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Private Dining Packages

Our expert private dining specialists are happy to customize a catering menu unique to your needs, or you can choose from our preset dining experiences to best suit your event or gathering.

We also offer an extensive wine list featuring many small wineries from regions across Italy to complement your dining selections. Baciami offers an array of private rooms and dining capabilities suited for any scenario you have in mind, with hosting capacities ranging from 25-120 guests depending on your event needs, and full restaurant buyouts are available upon request. 

Our private room seats 15-30 guests with audio visual capabilities ready for your corporate, social, executive, pharmaceutical, wedding, funeral, remembrance of life dinner and more. Valet parking is available.

All items are priced per person.

Book Party

Dinner Package 1

$60 | Person

Pizza

Choose 2

  • The Basic

    San Marzano sauce, mozzarella, basil

  • Eggplant Parmesan

    San Marzano sauce, baked eggplant, mozzarella, ricotta

  • Roasted Fig

    Fresh herbs, dried figs, caramelized onions, goat cheese, arugula

  • Rabe & Sausage

    Fresh herbs, rabe, roasted garlic, sweet Italian sausage, mushrooms, shaved pecorino romano

Salads

Choose 2

  • Baciami Mixed Greens

    soppressata, olives, sharp provolone, heirloom tomato

  • Caesar Salad

    Parmigiano-Reggiano, toasted croutons

  • Baby Arugula

    truffle oil, candied walnuts, grape tomato

Main Course

Choose 3

  • Pesto Chicken

    grilled chicken, mushroom, tomato, housemade gnocchi, basil pesto cream

  • Tuscan Chicken

    Pan seared chicken breast, mozzarella, tarragon cream, vegetable medley

  • Lasagna

    veal, beef short rib, pork, creamy ricotta

  • Italian Sausage & Broccoli Rabe

    white bean, mushroom, roasted garlic, evoo, fusilli bucati

  • Scarpariello

    chicken on the bone, sausage, potato, roasted pepper, artichoke heart

  • Chicken Parmigiana

    cavatelli

  • Vongole

    clams steamed open in white wine, evoo, pan roasted garlic, linguine

  • Faroe Island Salmon

    red bell pepper & rabe risotto, citrus beurre blanc

  • Rigatoni Bolognese

    veal, pork, short rib simmered in our traditional sauce

  • Kurobuta Pork Chop

    Double cut center chop, vinegar pepper, garlic sautéed broccoli rabe

Desserts

Choose 2

  • Choice of Sorbetto

  • Tiramisu

  • Cannoli

Dinner Package 2

$80 | Person

Appetizers

Choose 2

  • Calamari

    fried or sautéed spicy

  • Caprese

    Buffalo Mozzarella, heirloom tomato

  • Stuffed Mushrooms

    sausage, broccoli rabe, sharp provolone

  • Clams Alforno

    spicy breadcrumb, bacon

  • Meatball Parmigiana

    brick oven roasted pepper, shaved Romano

Salads

Choose 2

  • Baciami Mixed Greens

    soppressata, olives, sharp provolone, heirloom tomato

  • Caesar Salad

    Parmigiano-Reggiano, toasted croutons

  • Roasted Fig & Prosciutto

    fresh cold pressed olive oil, arugula

Main Course

Choose 3

  • Chef Special

    Grilled shrimp, portobello mushroom, asparagus, tomato, white bean, housemade cavatelli

  • Vongole

    clams steamed open in white wine, EVOO, pan roasted garlic, linguine

  • Faroe Island Salmon

    red bell pepper & rabe risotto, citrus beurre blanc

  • Bouillabaisse

    stew of shrimp, scallops, calamari, clams, & fresh catch

  • Lasagna

    veal, beef short rib, pork, creamy ricotta

  • Short Rib

    five hour braised beef short rib, broccoli rabe, plum tomato & veal demi-glace, jumbo rigatoni

  • Veal Saltimbocca

    sauteed veal scaloppini, prosciutto di parma, mozzarella, 36-hour veal demi-glace

  • Veal Chop Parmesan

    14oz breaded dutch veal chop, san marzano, mozzarella, penne

  • Kurobuta Pork Chop

    double cut center chop, vinegar pepper, garlic sauteed broccoli rabe

  • 10oz Wagyu-X Platinum Skirt Steak

    chefs choice

Desserts

Choose 2

  • Tiramisu

  • Seasonal Cheesecake

  • Cannoli

Dinner Package 3

$100| Person

Appetizers

Choose 2

  • Shrimp Oreganato

    grilled shrimp, white bean, escarole, crostini

  • Grilled Octopus

    baby arugula, white beans, potato

  • Antipasto

    prosciutto, fresh mozzarella, provolone, olives, heirloom tomato, soppressata, salumi

  • Meatball Parmigiana

    brick oven roasted pepper, shaved Romano

Salads

Choose 2

  • Baciami Mixed Greens

    soppressata, olives, sharp provolone, heirloom tomato

  • Caesar Salad

    Parmigiano-Reggiano, toasted croutons

  • Wedge Classic

    baby iceberg, Nueskes bacon, grape tomato, creamy crumbled Maytag blue cheese

Main Course

Choose 3

  • 8 oz. Filet Mignon

    Center cut, broccoli rabe, fingerling potato

  • Prime 16 oz. NY Strip

    chef potato

  • Veal Chop Parmesan

    14oz breaded dutch veal chop, san marzano, mozzarella, penne

  • Kurobuta Pork Chop

    double cut center chop, vinegar pepper, garlic sauteed broccoli rabe

  • Sunday Gravy

    meatball, sausage, braciole, jumbo rigatoni

  • Chilean Sea Bass

    sun-dried tomato pesto crusted, French green beans with toasted almonds

  • Chef Special

    Grilled shrimp, portobello mushroom, tomato, white beans asparagus, housemade cavatelli

  • Seared Jumbo Scallops

    asparagus risotto, swiss crisp

  • Lasagna

    veal, beef short rib, pork, creamy ricotta

  • Chicken Parmigiana

    cavatelli

  • Tuscan Chicken

    Pan seared chicken breast, mozzarella, tarragon cream, vegetable medley

Desserts

Choose 2

  • Tiramisu

  • Seasonal Cheesecake

  • Molten Lava Cake

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